FACTS AND FIGURES

Vineyard area:

18.5 ha (45.7 acres)

Grape varieties:

75% white varietals: 23% Riesling, 24% white Pinots (Weissburgunder, Pinot Blanc; Grauburgunder, Pinot Gris; Chardonnay), 13% Silvaner, 4% Sauvignon Blanc, 7% other grape varieties

25% red varietals: 10% Pinot Noir (Spätburgunder), 9% Merlot, Cabernet Suavignon, 6% other grape varieties

Styles:

85% trocken (dry), 10% halbtrocken and feinherb (off-dry), 5% lusciously sweet

Distribution and sales:

60% private customers, 30% retail trade/wine specialty shops, 5% hospitality trade/restaurants, 5% exports